It's the Price fan in me that makes me think of this book for the week. Known for his stage, screen, and radio work...Mister Price was a renaissance man. He had an excellent art collection to boot, he was a connoisseur of the finer things in life too.
True, there's nothing horrific about this book. It's a cookbook. But it's a very good one. You won't find any recipes featuring human heads, however I doubt there's much meat on them anyway.